Sanitation Standards for Edible Pork Fat Article 3
Pork fat shall have good color, and free from off-odor or rancid odor.
中文原文 食用豬脂衛生標準第3條
食用豬脂應具良好色澤，不得有異臭或酸敗氣味。
English translation for reference only; the Chinese text prevails. Not legal advice.