Health Food Governing Act Article 19
The local competent authority shall have the authority to take any of the following official actions against health food based on the results of random inspection or testing:1.where health food that is labeled or advertised as health food without approval as health food or where any of the events under Article 12 arises with any health food, the particular food shall be confiscated and destroyed;2.health food not meeting the standards prescribed in Articles 10 and 11 shall be confiscated and destroyed. If after disinfection or the enforcement of appropriate safety measures such health food can still be used or reconditioned for use, request shall be made for such disinfection, reconditioning or enforcement of safety measures within a prescribed period; if such request is not complied with within this period, the health food shall be confiscated and destroyed;3.health food labeled in violation of Article 13 or 14 hereof shall be recalled for labeling correction within a specified period; if the recall is not complied with within this period such food shall be confiscated and destroyed; or4.the official action shall be revoked and the sealed health food shall be unsealed if none of the situations in any of the above three subparagraphs applies, but the manufacture, preparation, processing, sale and display of the food was suspended and the food was sealed in accordance with an order under the second paragraph of Article 16.The local competent authority shall publicly announce the company name and address of the business manufacturing, preparing, processing, selling, importing or exporting the health food under subparagraph 1 or 2 of the first paragraph, the name of its responsible person, the product name and the details of the violation.
中文原文 健康食品管理法第19條
健康食品得由當地主管機關依抽查、檢驗結果為下列處分︰一、未經許可而擅自標示或廣告為健康食品者,或有第十二條所列各款情形之一者,應予沒入銷毀。
二、不符第十條、第十一條所定之標準者,應予沒入銷毀。
但實施消毒或採行適當安全措施後,仍可使用或得改製使用者,應通知限期消毒、改製或採行安全措施;逾期未遵行者,沒入銷毀之。
三、其標示違反第十三條或第十四條之規定者,應通知限期收回改正其標示;逾期不遵行者,沒入銷毀之。
四、無前三款情形,而經第十六條第二項規定命暫停製造、調配、加工、販賣、陳列並封存者,應撤銷原處分,並予啟封。
製造、調配、加工、販賣、輸入、輸出第一項第一款或第二款之健康食品業者,由當地主管機關公告其公司名稱、地址、負責人姓名、商品名稱及違法情節。
二、不符第十條、第十一條所定之標準者,應予沒入銷毀。
但實施消毒或採行適當安全措施後,仍可使用或得改製使用者,應通知限期消毒、改製或採行安全措施;逾期未遵行者,沒入銷毀之。
三、其標示違反第十三條或第十四條之規定者,應通知限期收回改正其標示;逾期不遵行者,沒入銷毀之。
四、無前三款情形,而經第十六條第二項規定命暫停製造、調配、加工、販賣、陳列並封存者,應撤銷原處分,並予啟封。
製造、調配、加工、販賣、輸入、輸出第一項第一款或第二款之健康食品業者,由當地主管機關公告其公司名稱、地址、負責人姓名、商品名稱及違法情節。