Accreditation Of Certification Body And Sanitation And Safety Control Of Food Businesses Of Certification Regulations Article 13

Food businesses should apply for registration of certification requirements in the food sanitation and safety management accreditation and certification information system of the central competent authority. The following documents and/or information should accompany the certification application filed with the certification body designated by the information system:1.Basic information and workplace configuration diagram of the applicant;2.Sanitation and safety management system related documents and/or information;3.Other documents and/or information as specified by the central competent authority.Where the application documents and/or information, as mentioned in the preceding paragraph, fail to meet the regulatory requirements or prove to be incomplete, the certification body shall issue a notification requiring the food business to submit missing documents or supplementary information within thirty days of notice. In case of failure to do so after deadline has elapsed, the application will not be entertained.The food businesses provided in Paragraph 1 shall pay the certification fee to the certification body as stated in the notification of the certification body within 30 days from the day following the notification. In case of failure to pay the fee, the application will not be entertained.
中文原文 食品衛生安全管理系統驗證機構認證及驗證管理辦法第13條
食品業者應於中央主管機關建立之食品衛生安全管理認證及驗證資訊系統,申請登錄驗證需求,並檢具下列文件、資料,向該系統擇定之驗證機構申請驗證:
一、業者基本資料及作業場所配置圖。
二、衛生安全管理系統相關文件、資料。
三、其他經中央主管機關指定之文件、資料。
前項申請文件、資料與規定不符或內容不全者,驗證機構應通知食品業者於三十日內補正;屆期未補正者,不予受理。
第一項食品業者應依驗證機構之通知,於通知送達之次日起三十日內,向驗證機構繳交驗證費用;未繳交者,不予受理。

English translation for reference only; the Chinese text prevails. Not legal advice.