Act Governing Food Safety and Sanitation Article 15-1

The central competent authority may restrict the methods or conditions of manufacturing, processing and preparation, edible parts, usage quantities, product forms, or other matters of the raw materials intended for food use.The central competent authority shall announce the items and restrictions for the raw materials that shall be restricted in the preceding paragraph.
中文原文 食品安全衛生管理法第15-1條
中央主管機關對於可供食品使用之原料,得限制其製造、加工、調配之方式或條件、食用部位、使用量、可製成之產品型態或其他事項。
前項應限制之原料品項及其限制事項,由中央主管機關公告之。

English translation for reference only; the Chinese text prevails. Not legal advice.