Health Food Governing Act Article 7

No health food shall be manufactured or imported unless and until an application for inspection and registration supported by information on its ingredients, specifications, functions and effects, a summary of the manufacturing process, testing specifications and methods, other relevant data and documentation, as well as labels and samples are submitted along with certificate fees and inspection fees, and a product registration permit is issued by, the central competent authority or its commissioned organization.The certificate fees referred to in the preceding paragraph means the fee for the issuance, replacement, or supplementary issuance of the health food permit based on the application for inspection and registration. The inspection fees mean the fees for the examination and testing. The relevant fee amount shall be prescribed by the competent authority.An application for modification of the health food after a permit is issued must be filed with the relevant examination fee to the central competent authority.The central competent authority may, where necessary, commission relevant organization, institution, school or group to conduct the inspection and registration referred to in the first paragraph. The relevant regulations shall be prescribed by the central competent authority.Regulations for application of permit referred to in the first paragraph shall be prescribed by the central competent authority.
中文原文 健康食品管理法第7條
製造、輸入健康食品,應將其成分、規格、作用與功效、製程概要、檢驗規格與方法,及有關資料與證件,連同標籤及樣品,並繳納證書費、查驗費,申請中央主管機關查驗登記,發給許可證後,始得製造或輸入。
前項規定所稱證書費,係指申請查驗登記發給、換發或補發許可證之費用;所稱查驗費,係指審查費及檢驗費;其費額,由中央主管機關定之。
經查驗登記並發給許可證之健康食品,其登記事項如有變更,應具備申請書,向中央主管機關申請變更登記,並繳納審查費。
第一項規定之查驗,中央主管機關於必要時,得委託相關機關(構)、學校或團體辦理;其辦法,由中央主管機關定之。
第一項申請許可辦法,由中央主管機關定之。

English translation for reference only; the Chinese text prevails. Not legal advice.