Dietitians Act Article 45

Each dietitian association shall have directors and supervisors elected at a general members (representative) meeting, and shall establish a board of directors and a board of supervisors, the size of which shall be as follows:1. The number of directors of a special municipality association or a county (city) dietitian association should not exceed 27 persons.2. The number of directors in the National Dietitian Association should not exceed 35 persons.3. The number of directors of a dietitian association at any level should not exceed one half of the total number of members (representatives).4. The number of supervisors of a dietitian association at any level should not exceed one third of the number of directors.A dietitian association at any level may appoint deputy directors and deputy supervisors. Their numbers should not exceed one third of the number of directors and supervisors of the dietitian association.Boards with more than three directors or supervisors may elect executive directors and supervisors from among themselves. Their numbers should not exceed one third of the number of directors or supervisors, and the directors shall elect the Chairman of the Board from among the executive directors. Where a dietitian association has no executive directors, the chairman of the board shall be elected from among the directors. A dietitian association having more than three executive supervisors shall select one supervisor as convener of the supervisor board meetings.