Organic Agricultural Product and Organic Agricultural Processed Product Certification Management Regulations Article 26

The labeling of place (country) of origin mentioned in Subparagraph 4, Paragraph 1 of Article 24 shall be determined and labeled in accordance with the following requirements:1. The place (country) of origin shall be that of the ingredient accounting for no less than 95% of the product content or of the three ingredients with the highest percentages. However, if the ingredients have been processed in the Republic of China (Taiwan) and are substantially transformed, other than the labeling with the wording which would symbolizes as the local products, after the terms of the ingredients, the actual place (country) of the actual origin of the organic ingredients shall be labeled with parentheses.2. The labeling shall be marked in a visible place of the packaging or containers.In the event that the raw materials defined under Paragraph I, proviso have been substantially transformed after being processed domestically, after the terms of the ingredients, the actual place (country) of the actual origin of the organic raw materials shall be labeled with parentheses. Such requirements shall be put into enforcement on June 23, 2012.