Organic Agricultural Product and Organic Agricultural Processed Product Certification Management Regulations Article 2
Terms used in these Regulations are defined as follows:1. Factory (farm): a domestic premise involved in the production, processing, packaging or distribution of organic agricultural products or organic agricultural processed products.2. Extensional assessment: an assessment performed by a certification body to determine whether a certified agricultural product operator may extend its certification scope within the valid certification period.3. Re-assessment: an assessment performed by a certification body to determine whether a certified agricultural product operator may maintain certification by the end of the valid certification period.4. Surveillance: an inspection performed by a certification body of a certified agricultural product operator to verify that the operator has continued to comply with certification criteria within the valid certification period.
中文原文 有機農產品及有機農產加工品驗證管理辦法第2條
本辦法用詞，定義如下：
一、生產廠（場）：指在國內生產、加工、分裝或流通有機農產品及有機農產加工品之過程所涉之場所。
二、增項評鑑：指驗證機構為確認經其驗證通過之農產品經營業者於驗證有效期間內得否增加驗證範圍所為之評鑑。
三、重新評鑑：指驗證機構為確認經其驗證通過之農產品經營業者於驗證有效期間屆滿後得否再取得驗證通過所為之評鑑。
四、追蹤查驗：指驗證機構為確認經其驗證通過之農產品經營業者於驗證有效期間內持續符合驗證基準所為之查核。
一、生產廠（場）：指在國內生產、加工、分裝或流通有機農產品及有機農產加工品之過程所涉之場所。
二、增項評鑑：指驗證機構為確認經其驗證通過之農產品經營業者於驗證有效期間內得否增加驗證範圍所為之評鑑。
三、重新評鑑：指驗證機構為確認經其驗證通過之農產品經營業者於驗證有效期間屆滿後得否再取得驗證通過所為之評鑑。
四、追蹤查驗：指驗證機構為確認經其驗證通過之農產品經營業者於驗證有效期間內持續符合驗證基準所為之查核。