Hazardous Work Place Review and Inspection Regulations Article 18

Eenterprises shall organize a committee consisting of the following personnel for evaluation prior to submitting documentation specified in the previous article:1. Person(s) in charge of the work place.2. Person(s) with domestic or foreign professional training in construction safety evaluation, or person(s) with construction safety evaluation professional capability (with documentation), and approved by governing authorities in the Central Government.3. Full-time engineers or technicians4.Occupational safety and health personnel specified in the Regulations of Occupational Safety and Health Management.5. Supervisor(s) of the operation in the work place (including staff of subcontractors).If the enterprise does not have construction safety evaluation personnel specified in item 2 above, or deems it necessary, may include the following professionals with active certifications who have also completed domestic training for construction safety evaluation:1. Industrial Safety Professionals and one of the following professionals(1) Architects(2) Professional Civil Engineers(3) Professional Structure Engineers(4) Professional Land Engineers(5) Professional Hydrology Engineers2. Industrial Safety Professionals and the professionals in categories (2) to (5) specified above employed by engineering and technical consulting firms.A person may possess one or more of the professional certifications listed above.Review process and results specified in Paragraph 1 shall be documented.
中文原文 危險性工作場所審查及檢查辦法第18條
前條資料事業單位應於事前由下列人員組成評估小組實施評估:
一、工作場所負責人。
二、曾受國內外施工安全評估專業訓練或具有施工安全評估專業能力,具有證明文件,且經中央主管機關認可者(以下簡稱施工安全評估人員)。
三、專任工程人員。
四、依職業安全衛生管理辦法設置之職業安全衛生人員。
五、工作場所作業主管(含承攬人之人員)。
事業單位未置前項第二款之施工安全評估人員者,得以在國內完成施工安全評估人員訓練之下列開(執)業人員任之:
一、工業安全技師及下列人員之一:
(一)建築師。
(二)土木工程技師。
(三)結構工程技師。
(四)大地工程技師。
(五)水利工程技師。
二、工程技術顧問公司僱用之工業安全技師及前款第二目至第五目所定人員之一。
前項人員兼具工業安全技師資格及前項第一款各目所定人員資格之一者,得為同一人。
第一項實施評估之過程及結果,應予記錄。

English translation for reference only; the Chinese text prevails. Not legal advice.